Broccoli and Sweet Potatoes


1 cup(s) broccoli, or another non-starchy vegetables such as spinach
1 cup(s) potato(es), sweet, or corn, sweet potatoes, or butternut squash


Steam the broccoli for 2 minutes or until desired tenderness. Serve with the sweet potatoes.

Serving Size: 1
Amount Per Serving
Calories: 134
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol:
Sodium: 92 mg
Total Carbohydrate: 30 g
Dietary Fiber: 6 g
Protein: 4 g