Vanilla Latte


Ingredients

8 ounce(s) milk, fat-free
2 ounce(s) espresso
1 teaspoon vanilla extract
Preparation

Heat milk in a saucepan or in the microwave on medium-high heat. Do not let the milk boil. Once heated, stir in the espresso and syrup. Serve hot.

Number of servings: 1
Amount Per Serving
Calories: 109
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol: 3 mg
Sodium: 138 mg
Total Carbohydrate: 17 g
Dietary Fiber: 0 g
Protein: 9 g